May Day, Kreuzberg. Photo by Scarlett Messenger
Pork and Sauerkraut at Markthalle IX, Berlin. Photo by Scarlett Messenger
Popcorn Man, Photo by Elliott Cribbs
German Vending Machine, Berlin. Photo by Elliott Cribbs
Sleep Gummis, Bremen. Photo by Scarlett Messenger
Bremer Knipp, Bremen. Photo by Scarlett Messenger
Elliott’s First Döner, Berlin. Photo by Scarlett Messenger
Pho, Weimar, Photo by Elliott Cribbs
Snack Food, Leipzig. Photo by Scarlett Messenger
Flexible McMenu, Berlin. Photo by Elliott Cribbs
Edeka Salad Bar Food, Hamburg. Photo by Scarlett Messenger
Russian Food at Gorki Park Cafe, Berlin. Photo by Scarlett Messenger
Window Art, Berlin. Photo by Scarlett Messenger
Weimar. Photo by Scarlett Messenger
Russian Food at Gorki Park Cafe, Berlin. Photo by Scarlett Messenger
Berlin Kitchen, Berlin. Photo by Scarlett Messenger
Elliott With Kebap, May Day, Kreuzberg. Photo by Scarlett Messenger
French Bistro Chips, Hamburg. Photo by Scarlett Messenger
Elliott and Ben at Bierbrunnen an der Plumpe, Berlin. Photo by Scarlett Messenger
Me in Gorki Park Cafe, Berlin. Photo by Scarlett Messenger
Russian Food at Gorki Park Cafe, Berlin. Photo by Scarlett Messenger
Weimar. Photo by Scarlett Messenger
Haribo Berries, Hamburg. Photo by Scarlett Messenger
May Day, Kreuzberg. Photo by Scarlett Messenger
Drinking Absinthe in a Kreuzberg Bar, Berlin. Photo by Elliott Cribbs
Berlin Beef Balls, Markthalle IX, Berlin. Photo by Scarlett Messenger
Elliott at “Der Dicker Engel” (The Fat Angel), Berlin. Photo by Scarlett Messenger
Russian Food at Gorki Park Cafe, Berlin. Photo by Scarlett Messenger
Drinking Absinthe in a Kreuzberg Bar, Berlin. Photo by Elliott Cribbs
Ben and Elliott on Rosenthaler Platz, Berlin. Photo by Scarlett Messenger
“Sacrifice all your ghosts to the ghost cage for Canada”. Photo by Scarlett Messenger
An Study of the German Forest in Song, Myth, and Folklore
